Clarkson University employees collected more than 930 non-perishable food items valued at more than $1615 at their annual Holiday and Employee Years of Service Recognition Luncheon for Faculty, Staff and Retirees on December 17. The food is being distributed by the Potsdam Neighborhood Center to those in need.
Left to right: Peter Morris, Ed Sheets ’19, Jenny Du, President Tony Collins, and Jenna Stone.
