Friday, July 27, 2018 Snell Hall & Cheel Campus Center We cordially invite the Clarkson Community to attend the Summer Research and Project Showcase (RAPS). RAPS provides a forum for Clarkson University undergraduate and graduate students to present their diverse summer projects to a broad audience. The conference will begin with opening remarks at 8:15 […]
Jane Oppenlander, an Assistant Professor of Operations & Information Systems in the Reh School of Business, has received the Quality Matters certification for her online course, HC602, Advanced Statistics and Data Visualization. The course was certified last month through the rigorous peer review process. Oppenlander says, “I’m pleased that the course passed muster and I’m
Jane Oppenlander, an Assistant Professor of Operations & Information Systems in the Reh School of Business, has received the Quality Matters certification for her online course, HC602, Advanced Statistics and Data Visualization. The course was certified last month through the rigorous peer review process. Oppenlander says, “I’m pleased that the course passed muster and I’m
Beginning this afternoon at 1:00 p.m. furniture from the Student Center dining hall will be moved out onto the concourse in preparation for refinishing. The floor will be refinished tomorrow. The dining hall should be available again by 6:00 a.m. Thursday morning. There will be plenty of customer seating along the concourse. Please email facilities@clarkson.edu if you have any questions.
Nearly 30 years after it opened as “Clarkson’s front door” to the world, the Cheel Campus Center and Arena is undergoing a major overhaul that will modernize the building’s infrastructure and expand its footprint to add more state-of-the-art features to enhance programmatic offerings, hockey facilities and student life at Clarkson while also providing further economic
As part of our sustainability initiative, Clarkson’s ISE is excited to introduce you to Field Goods, a service that will help you and your family eat healthier while we promote local and regional farms and food choices. Field Goods offers fresh and healthy sustainably-grown local produce and artisan products conveniently delivered to the Clarkson University Inst.
